Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker chocolate lava cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chocolate Lava Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker Chocolate Lava Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker chocolate lava cake using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chocolate Lava Cake:
- Take 1 pkg. (18.) Devils Food Cake Mix
- Make ready Water
- Prepare Eggs
- Prepare Canola Oil
- Take Cold 2% Milk
- Get Instant Chocolate Pudding Mix
- Take Semisweet Chocolate Chips
- Prepare Bowl
- Make ready Bowl
- Take Slow Cooker
Steps to make Slow Cooker Chocolate Lava Cake:
- In Large Bowl, combine Cake Mix, Water, Eggs, and Oil
- Beat on Low Speed for 30 Sec
- Beat on Medium for 2 Min
- Transfer to a greased Slow Cooker
- In Small Bowl whisk Milk and Pudding Mix for 2 min
- Let stand for 2 min or until soft-set.
- Spoon over cake batter; sprinkle with Chocolate Chips
- Cover and Cook on High for 3-4 hours
- Insert toothpick in cake until it comes out with moist crumbs
So that’s going to wrap this up for this special food slow cooker chocolate lava cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
