Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread
Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, made in a rice cooker okara, rice bran and natto cake bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook made in a rice cooker okara, rice bran and natto cake bread using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread:
  1. Get ◎Egg
  2. Get ◎Firm tofu
  3. Take Fresh okara
  4. Take ◎Rice bran
  5. Get or so ◎Curry powder
  6. Prepare packets Natto (with the sauce packet that comes with the natto)
Instructions to make Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread:
  1. Put the ◎ ingredients into the bowl of the rice cooker, and mix well with your hands.
  2. Add the natto (including the sauce), mix well with a spatula, level out the surface and cook using the regular rice setting (about 30 minutes).
  3. If the surface becomes dry it's done. Leave to cool down a bit, then invert onto a plate.
  4. Finished. You can eat it as is without any sauce. Try using more curry powder or other spices as topping.
  5. The surface will be crispy when it's freshly cooked. The insides are moist and soft. If you use a 5 rice cooker cup capacity cooker, the cake will be about 1.5 cm high.
  6. Here I used rice flour instead of rice bran. It's a little more dense and chewy than the rice bran version, and more lightly flavored. You could add a bit more curry powder and sauce.

So that is going to wrap it up with this special food made in a rice cooker okara, rice bran and natto cake bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!