Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato chapli kabab burger š. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Chapli Kabab Burger š is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Potato Chapli Kabab Burger š is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook potato chapli kabab burger š using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Chapli Kabab Burger š:
- Get 3 boiled shreded potatoes
- Make ready 1 tsp crushed rosted cumin seeds
- Prepare 1 tsp crushed coriander seeds
- Prepare Some crushed dried chilli
- Get 1 chopped green chilli
- Take Some finely fresh coriander leave
- Take 2 bread slice crumb
- Take to taste Salt
- Prepare Some red chilli powder for colour
- Get slice Tomato
- Prepare slice Cucumber
- Take Some salad leave
- Make ready 2-3 tsp oil for shelow fry
Steps to make Potato Chapli Kabab Burger š:
- Take a mixing bowl, add 3 boiled shredded potato(boil in the pressure cooker up to 2 whistles - do not overcook) - Add 1tsp crushed roasted cumin seeds (jeera) - Add 1tsp crushed coriander seeds
- Add some crushed dried chillies (as per taste) - Add 1/2 tsp amchur powder (anardana powder/chat masala is optional) - Add some finely chopped green chillies (as per taste) - Add some finely chopped coriander - Add 1 finely chopped onion (optional)
- Add 2 slice bread crumbs (for binding add as required) - Add salt as per taste - Add some red chilli powder (for colour) and mix it well with hands.
- Make small round shape thick kebabs from the mixture, add a tomato slice on 1 side and press it. - Further heat up the pan, pour 2-3 tsp oil. - - Place all the kebabs on pan keeping the tomato side down and cook it for 5-7 mins until it turns golden-brown from one side, flip them and cook for another 5-7 mins.Delicious Chapli Kebab ready
So that’s going to wrap it up with this special food potato chapli kabab burger š recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
